Monthly Archives: July 2010

Cajun Spiced Roast Monkfish, Sautéed Tiger Prawn, Crayfish and Sweet Potato Chowder

Serves 6 1 ½ Kilo of Monkfish Tails Cajun Spice (for seasoning) 6 Tiger Prawns 300g Crayfish 1 Kilo Sweet Potato 1 Large Onion 3 Stalks of Celery 1 Carrot 2 Cloves of Garlic 200ml Fish Stock 50ml White Wine … Continue reading

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Caramelised Fig, Sweet Potato, Yorkshire Blue and Walnut Dressed Salad

Serves 4 1 Tspn Honey 4 Large Fresh Figs 1 Large Sweet Potato Peeled and Diced (1cm x 1cm) 4 Sprigs of Thyme 100g Yorkshire Blue Cheese 12 Small Shallots Peeled 150g Mixed Leaf Salad (Preferred heart of Frisee, Dandelion, … Continue reading

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Jägermeister

The surprising thing about Jägermeister is that although we sell it in vast quantities this time of year (we sell more of it than Vodka, honest) and pretty much everyone has tried it in one form or another, not many … Continue reading

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Monday 12th July

Sat in an orange Netherlands’ shirt, with a front row seat next to the riverside, a Spanish supporter showed her true loyalty to her Dutch friend by muffling her strong Spanish roots. The atmosphere was intense, there were more Spanish/ … Continue reading

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Monday 5th July

Apologies for the lack of my blog last week, I had a little mini-break and therefore some time away from the Ship. The business however never seems to take any time out and has just been go-go-go from what I … Continue reading

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